Fermentation-driven remodeling of whey macromolecules: Mechanisms, functional outcomes, and industrial implications
Feliz Louie Salazar, Hui‐Wen Lin, Saeid Jafari, Christelle Bou-Mitri et autres
0 citationsFood Hydrocolloids
Saeid Jafari
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79Publications signalées
886Citations signalées
4Affiliations récentes
Institutions déclarées
Domaines associés
Ruminant Nutrition and Digestive PhysiologyPhytochemicals and Antioxidant ActivitiesMicroencapsulation and Drying ProcessesFatty Acid Research and HealthAnimal Nutrition and Physiology
Publications récentes
The combination of food protein amyloid nanofibers and polysaccharides: From molecular interactions to hybrid composites and food applications
Hoda Khalesi, Shyam S. Sablani, Mahsa Majzoobi, Mahdiyar Shahbazi et autres
0 citationsTrends in Food Science & Technology
Correction: Jafari et al. Optimization of Pectinase-Assisted Extraction from Date Palm and Development of a Bael–Jujube Ready-to-Drink Beverage: A Two-Stage Approach. Foods 2026, 15, 1394
Saeid Jafari, Pitchaya Tuntiteeraboon, Isaya Kijpatanasilp, Sochannet Chheng et autres
0 citationsFoods
Ganoderma formosanum— advances in biotechnological fermentation, bioactive metabolites, and health-promoting applications: a critical review (2017–2025)
Kitipong Assatarakul, Khanom Simarani, Chen‐Che Hsieh, Shin-Ping Lin et autres
0 citationsCritical Reviews in Food Science and Nutrition
Optimization of Pectinase-Assisted Extraction from Date Palm and Development of a Bael–Jujube Ready-to-Drink Beverage: A Two-Stage Approach
Saeid Jafari, Pitchaya Tuntiteeraboon, Isaya Kijpatanasilp, Sochannet Chheng et autres
3 citationsFoods
Optimization and sustainability assessment of ultrasound-assisted extraction of bioactive compounds from Kaempferia parviflora for functional food applications
Sochannet Chheng, Saeid Jafari, Supanit Khongtongsang, Phensiri Na Nakornphanom Chaipatiyutpong et autres
0 citationsSustainable Food Technology
Future directions in polyunsaturated fatty acid technology and product development
Saeid Jafari, Mahdi Ebrahimi, Dr Dharmendra Mishra, Kitipong Assatarakul
0 citationsElsevier eBooks
Microencapsulation of kratom leaf extract via spray drying: impact of inlet temperature and wall materials on stability and shelf life
Supanit Khongtongsang, Mohammad Fikry, Saeid Jafari, Sochannet Chheng et autres
2 citationsSustainable Food Technology
Author response for "Microencapsulation of Kratom Leaf Extract via Spray Drying: Impact of Inlet Temperature and Wall Materials on Stability and Shelf Life"
Supanit Khongtongsang, Mohammad Fikry, Saeid Jafari, Sochannet Chheng et autres
0 citations
Author response for "Enzymatic Bioprocessing of Lychee Juice for Fructooligosaccharide Enhancement and Sustainable Functional Jelly Formulation"
Nattida Pongjuntuk, Saeid Jafari, Sochannet Chheng, Kitipong Assatarakul
0 citations
Sustainable valorization of porcine placenta through microencapsulation: a circular economy approach to functional ingredient development
Pornpassorn Chulalaksananukul, Saeid Jafari, Khursheed Ahmad Shiekh, Isaya Kijpatanasilp et autres
0 citationsSustainable Food Technology
Author response for "Sustainable Valorization of Porcine Placenta Through Microencapsulation: A Circular Economy Approach to Functional Ingredient Development"
Pornpassorn Chulalaksananukul, Saeid Jafari, Khursheed Ahmad Shiekh, Isaya Kijpatanasilp et autres
0 citations
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