Monika Baranowska

Instrumentarium i techniki zabiegów w chirurgii rekonstrukcyjnej i plastycznej

Karolina Anuszkiewicz, Izabela Bancewicz-Mikulewicz, Monika Baranowska, Krzysztof Bogucki et autres

Pielęgniarstwo operacyjne

Aldona Michalak, Regina Sierżantowicz, Monika Baranowska, Dorota Bartnik et autres

Nowoczesny podręcznik z zakresu pielęgniarstwa operacyjnego, przygotowany na podstawie obowiązującego programu kształcenia szkolenia specjalizacyjnego z tej dziedziny. Pielęgniarstwo operacyjne składa się z piętnastu rozdziałów. W dwóch pierwszych przedstawiono zagadnienia z zakresu humanistyczno-społecznych podstaw pielęgniarstwa operacyjnego i współczesnego pielęgniarstwa operacyjnego. Trzynaście następnych dotyczy …

Effect of oxidation and in vitro intestinal hydrolysis on phospholipid toxicity towards HT29 cell line serving as a model of human intestinal epithelium

Karol Parchem, Monika Baranowska, Anna Kościelak, Ilona E. Kłosowska-Chomiczewska et autres

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Evidence of Suppression of Tumor Growth by Extract of Rumex Obtusifolius in Combination with Inhibitors of Arginase and Nitric Oxide Synthase: Role of Oxidative Stress, Inflammation, and Polyamine Synthesis

Mikayel M․ Ginovyan, Hayarpi Javrushyan, Gayane Petrosyan, Barbara Kusznierewicz et autres

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Interactions between polyphenolic antioxidants quercetin and naringenin dictate the distinctive redox-related chemical and biological behaviour of their mixtures

Monika Baranowska, Zuzanna Koziara, Klaudia Suliborska, Wojciech Chrzanowski et autres

Food synergy concept is suggested to explain observations that isolated antioxidants are less bioactive than real foods containing them. However, mechanisms behind this discrepancy were hardly studied. Here, we demonstrate the profound impact of interactions between two common food flavonoids (individual: aglycones …

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Interactions between bioactive components determine antioxidant, cytotoxic and nutrigenomic activity of cocoa powder extract

Monika Baranowska, Klaudia Suliborska, Vanja Todorović, Barbara Kusznierewicz et autres

Numerous studies have shown, rather disappointingly, that isolated bioactive phytochemicals are not as biologically effective as natural plant products. Such a discrepancy may be explained by the concept of food synergy, which was verified in this research for cocoa extract versus its …

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Pulsowo-różnicowa woltamperometria jako narzędzie pozwalające na wyznaczenie wartości mocy przeciwutleniającej

Klaudia Suliborska, Monika Baranowska, Agnieszka Bartoszek, Wojciech Chrzanowski et autres

Standardowy potencjal redukcji (E0) jako parametr określający zdolnośc przeciwutleniaczy, jak np. flawan-3-oli do przyjmowania elektronow wykazywal wysoką korelacje z ich aktywnością biologiczną. Jednak, w przypadku oceny calkowitej aktywności przeciwutleniającej mieszanin tych związkow, parametr ten moze okazac sie byc niewystarczającym. Bowiem do określenia …

Prophylaxis of Non-communicable Diseases: Why Fruits and Vegetables may be Better Chemopreventive Agents than Dietary Supplements Based on Isolated Phytochemicals?

Izabela Koss‐Mikołajczyk, Monika Baranowska, Vanja Todorović, Adriana Albini et autres

The World Health Organization (WHO) report from 2014 documented that non-communicable socalled civilization diseases such as cardiovascular disease, chronic respiratory diseases, cancer or type 2 diabetes are responsible for over 50% of all premature deaths in the world. Research carried out over …

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Comparison of Redox Properties of Flavonoid Aglycones and Corresponding Glycosides and Their Mixtures in the Cellular Model

Zuzanna Koziara, Monika Baranowska, Agnieszka Bartoszek, Jacek Namieśnik

Flavonoids are polyphenolic compounds commonly found in plants. As dietary components, they have been shown to exhibit numerous pro-health properties that are believed to be associated with their antioxidant effects. In this study, the antioxidant activity of four flavonoid compounds was determined …

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Determination of Antioxidant Activity of Vitamin C by Voltammetric Methods

Klaudia Suliborska, Monika Baranowska, Agnieszka Bartoszek, Wojciech Chrzanowski et autres

Voltammetric methods—cyclic (CV) and differential pulse voltammetry (DPV) are considered the most appropriate way to evaluate antioxidant activity of redox active compounds. They provide information about both mechanism and kinetics of electrochemical oxidation of antioxidants as well as their physical and chemical …

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DNA Methylation Changes Induced by Redox-Active Compounds—Choosing the Right PCR-Based Method

Patrycja Jakubek, Jovana Rajić, Monika Baranowska, Melita Vidaković et autres

The impact of catechins on the expression profile of redox-related genes in HT29 cell line has been studied recently by our group using Oxidative Stress RT2 Profiler PCR Array. Within the examined panel of 84 genes, the down-regulation of SRXN1 gene was …

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A Three-Step Approach to Estimation of Reduction Potentials of Natural Mixtures of Antioxidants Based on DPPH Test; Illustration for Catechins and Cocoa

Barbara Kusznierewicz, Monika Baranowska, Klaudia Suliborska, Wojciech Chrzanowski et autres

The aim of this study is to propose a methodology to assess electrochemical properties of complex mixtures of antioxidants, such as plant extracts, based on the results of simple and popular DPPH test. The first, most difficult step, involves determinations of standard …

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