Differential effects of Nordic and Vegetarian diets on lipid metabolism, gut microbiome and cardiometabolic risk factors: A multi-omic perspective from a randomized clinical intervention trial
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Le résumé fourni par la source
ABSTRACT Background Beneficial effects of diets with predominance of plant-based foods as fruits, vegetables, whole grain and plant-protein and less animal-based foods, or so-called “ plant-based ” diets, on cardiometabolic risk have been reported. We aimed to examine the effects of two distinct plant-based diets on intermediate cardiometabolic risk factors, particularly lipid metabolism, while also considering the impact of the gut microbiome, genetic predisposition, and immune status on the metabolic response to a dietary change. Methods In this randomized, controlled dietary intervention trial, 120 obese adults (59 ± 1 years, 70 females) consumed an isoenergetic Nordic (ND) or a lacto-ovo vegetarian diet (VD) or maintained their habitual diet (control group) for six weeks. At baseline and after the end of the trial, in-depth metabolic characterization was conducted, including measurement of incretins such as glucagon-like peptide 1 (GLP-1), postprandial lipids with lipidomic profiling, and microbiome analysis. Genetic makeup and peripheral immune system composition were characterized at baseline. Results ND intervention beneficially altered lipid metabolism up to 15%. The largest changes were observed in participants with high genetic predisposition for hyperlipidemia, while lipid metabolism remained stable upon VD. The changes observed were associated with specific microbial signatures and pathways. GLP-1 levels remained stable during the study period. Conclusion The metabolic response to a dietary change in obese adults is linked to the individual genetic risk, baseline microbiome composition, and immune phenotype, pointing towards a personalized nutritional approach in preventing cardiometabolic diseases.
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Le contrôle bibliographique ouvert
DOI retrouvé dans Crossref DOI retrouvé ; titre concordant.
- Titre Crossref
- Differential effects of Nordic and Vegetarian diets on lipid metabolism, gut microbiome and cardiometabolic risk factors: A multi-omic perspective from a randomized clinical intervention trial
- Date Crossref
- 04/11/2025
- Éditeur
- openRxiv
- Type
- posted-content
Ce recoupement confirme des métadonnées liées au DOI. Il ne confirme ni la méthode ni les conclusions de l’étude, et il ne compte pas comme une seconde source scientifique indépendante.
Où se fait cette recherche
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German Center for Neurodegenerative Diseases pays non établi dans la noticeStructure de recherche
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University of Bonn pays non établi dans la noticeUniversité ou école supérieure
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University Hospital Bonn pays non établi dans la noticeÉtablissement de santé
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University of Copenhagen pays non établi dans la noticeUniversité ou école supérieure
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German Center of Neurodegenerative Diseases pays non établi dans la noticeInstitution
German Center for Neurodegenerative Diseases, University of Bonn et University Hospital Bonn, avec 2 autres affiliations.
Une affiliation ne permet pas de déduire la nationalité d’un auteur.