Omid Sadeghi

What Do We Know about The Potential Toxicity of Turmeric and Curcumin Derivatives

Mohammad Nemati, Reyhaneh Rabiee, Faezeh Ghanbari‐Gohari, Negar Mosayeb et autres

Turmeric is a well-known compound in traditional medicine and its derivatives, such as curcumin, have been used for years to prevent, treat, and improve symptoms of various diseases due to their beneficial properties. Curcumin is known for its anti-inflammatory and antioxidant properties. …

ir (code pays fourni par la source)

Associations of Whole and Refined Grain Intake with Colorectal Cancer Risk: Dose–Response and Isocaloric Substitution Analyses in a Multi-Center Population-Based Case–Control Study

Fereshteh Dehghanpour Farashah, Maryam Zeydi, Mohammad Amin Mohammadi, Bijan Hadi et autres

The associations between dietary factors, whole and refined grains, and colorectal cancer (CRC) remain unclear, particularly in Middle Eastern populations. This multicenter, population-based case-control study assessed the associations between whole and refined grain intake and CRC risk in adults across three provinces …

ir (code pays fourni par la source)

Association of dietary intake and serum levels of unsaturated fatty acids and risk of pancreatic cancer: A GRADE-assessed systematic review and dose-response meta-analysis of prospective cohort studies

Maryam Zeydi, Mohammad Amin Mohammadi, Ali Kosari, Shima Shahriari et autres

ir (code pays fourni par la source)

Food-Based Dietary Inflammatory Index in Relation to Breast Cancer

Niloofar Eshaghian, Yaser Sharif, Omid Sadeghi, Sanaz Benisi-Kohansal et autres

Background: There is no study on the association between food-based dietary inflammatory index (FDII) and odds of breast cancer. This study was conducted to investigate the association between FDII and odds of breast cancer in Iranian women. Methods: In this population-based case-control …

ir (code pays fourni par la source)

Effects of supplementation with two probiotic strains on metabolic profile, hormonal status, oxidative stress, and quality of life in women with polycystic ovary syndrome: A study protocol for a randomized clinical trial

Mahsa Shirani, Mohammad Bagherniya, Omid Sadeghi, Hatav Ghasemi Tehrani et autres

Background: Polycystic ovarian syndrome (PCOS) is a common endocrine disorder in women, associated with insulin resistance, ovulatory dysfunction, hyperandrogenism, and inflammation. Current treatments often focus on symptoms rather than underlying causes, emphasizing the need for comprehensive strategies. Recently, probiotics have emerged as …

ir, us (code pays fourni par la source)

The effect of saffron supplementation on indices of oxidative stress, inflammation, mental health, and quality of life in patients with Parkinson's disease: a randomized, triple-blind, placebo-controlled clinical trial

Zahra Hajhashemy, Mohammad Bagherniya, Omid Sadeghi, Fariborz Khorvash et autres

saffron supplementation in patients with PD for 12 weeks. So, saffron supplementation could be a beneficial adjuvant therapy in the management of PD.

ir (code pays fourni par la source)

Association between nutrient patterns and odds of irritable bowel syndrome in adults

Glareh Koochakpoor, Asma Salari-Moghaddam, Omid Sadeghi, Ammar Hassanzadeh Keshteli et autres

ir, ca (code pays fourni par la source)

Effects of supplementation with two probiotic strains (Lactobacillus helveticus and Bifidobacterium longum) on hormonal status, oxidative stress, and clinical symptoms in women with polycystic ovary syndrome: a randomized clinical trial

Mahsa Shirani, Mohammad Bagherniya, Omid Sadeghi, Hatav Ghasemi Tehrani et autres

Polycystic ovary syndrome (PCOS) is a common endocrine disorder affecting women. This study investigates the impact of 8-week supplementation with two probiotic strains, Lactobacillus helveticus and Bifidobacterium longum, on hormonal status, oxidative stress, and clinical symptoms in women with PCOS. Conducted as …

ir, us (code pays fourni par la source)

The Association of Nutrient Patterns and Risk of Ulcerative Colitis: A Case-Control Study.

Omid Sadeghi, Zeinab Khademi, Parvane Saneei, Ammar Hassanzadeh Keshteli et autres

Background and aim: Nutrient pattern approach is an appropriate way to compare nutrient intakes across different populations due to the universality of nutrients' nature. The current study was purposed to examine the association between patterns of nutrient intakes and risk of ulcerative …

ir, ca (code pays fourni par la source)

Relationship between Dietary Total Antioxidant Capacity and Risk of Obesity and Overweight among a Group of Iranian Military Staffs

Reza Ramezani, Omid Sadeghi, Saeid Hadi, Alireza Milajerdi

Background: Earlier studies have been conducted on the associations of individual antioxidants with risk of obesity in different groups of patients; however, no study has been conducted on the association of dietary total antioxidants capacity (TAC) with risk of obesity in military …

ir (code pays fourni par la source)

The Impact of Soy Products and Isoflavones on Male Reproductive Hormones: A Systematic Review and Dose–Response Meta‐Analysis of Randomized Controlled Trials

Seyede Hamide Rajaie, Sahar Mohseni‐Takalloo, Omid Sadeghi, Mohammad Hashem Hashempur

ABSTRACT Given the growing evidence that soy may exhibit estrogenic effects in males under certain conditions, it was essential to conduct a comprehensive study to elucidate this. This dose–response meta‐analysis of randomized controlled trials was conducted to investigate the effects of soy …

ir (code pays fourni par la source)

The Role of Dietary Patterns, Nutrient Intake, and Immune Modulation in Glioma Risk and Management

Mohammad Ghasemi Dehcheshmeh, Niloofar Eshaghian, Fatemeh Atayie, Faezeh Samii Kondrud et autres

Glioma is the most common primary brain tumor, accounting for approximately 70% of adult brain malignancies. Although this cancer is relatively rare, it causes significant mortality. Among environmental risk factors, frequent exposure to ionizing radiation has significantly increased the risk of glioma. …

ir, de, us, be (code pays fourni par la source)