Mixed infections of cucumber fruits caused by diverse fungal pathogens under greenhouse conditions
Tinatin Döölotkeldieva, Uultai Saparbekova, Batma Zhusupova
Cucumber is among the most widely cultivated crops in greenhouses conditions in Kyrgyzstan. In recent years, parthenocarpic heterotic hybrids have become common in greenhouse production. However, the resistance or susceptibility of these hybrid varieties to fungal and bacterial diseases remains largely unexplored. …
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