Associations of Cognitive Status, Sex and Diet in Older Adults: A Cross-Sectional Analysis of the Microbiome in Aging Gut and Brain (MiaGB) Study
A.J. Waterman, Payton Engelken, Andrea Y. Arikawa, Adam G. Golden et autres
every 4-week.Blood samples were collected before and after intervention and blood levels of amyloid beta (Aβ)40, Aβ42, gamma-aminobutyric acid and serotonin were measured.Results: There were no differences in baseline cognitive function and mental health status, levels of cognitive functionrelated biomarkers and dietary …
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Current Developments in Nutrition