Rebeca Ibáñez Martín

Five. Joaquín Les Gusta: On Gut-Level Love for a Lamb of the House

Rebeca Ibáñez Martín, Annemarie Mol

Joaquín Les Gusta:

Rebeca Ibáñez Martín, Annemarie Mol

Joaquín Les Gusta : On Gut-Level Love for a Lamb of the House

Rebeca Ibáñez Martín, Annemarie Mol

A Spanish phrase animates this chapter by Rebeca Ibáñez Martín and Annemarie Mol: Joaquín les gusta. This forms an entrance into human-animal relations in a small village in Galicia, in the north of Spain. Here, we explore a particular kind of love …

For the love of meat: a conversation

Sophia Efstathiou, Rebeca Ibáñez Martín

In this conversation Sophia Efstathiou and Rebeca Ibáñez Martín discuss how a love for the animal you are going to eat, or gustar, offers an alternative to industrial animal husbandry. They discuss how changing relationships between humans and animals in intensive farming …

no, nl (code pays fourni par la source)

The material politics of living in close proximity to our wastewaters: A case of decentralisation in the Netherlands

Rebeca Ibáñez Martín, Fenna Smits

This paper investigates how decentralised wastewater treatment initiatives experiment with ways to live in close proximity to wastewater and their potentiality for a future with less polluting wastewater. In the Netherlands, there is a contested political debate about whether centralised or decentralised …

nl (code pays fourni par la source)

Joaquín les gusta : On Gut-Level Love for a Lamb of the House

Rebeca Ibáñez Martín, Annemarie Mol

Joaquín les gusta is the Spanish phrase that animates this article. It forms our entrance into human-animal relations in a small village in Galicia, in the north of Spain. Here, we explore a particular kind of love for animals that is condensed …

nl (code pays fourni par la source)

Commentary to Anne Dippel’s Metaphors We Live By. Three commentaries on artificial intelligence and the human condition

Rebeca Ibáñez Martín

nl (code pays fourni par la source)

Using Natural Language Processing and Artificial Intelligence to Explore the Nutrition and Sustainability of Recipes and Food

Marieke van Erp, Christian John Reynolds, Diana Maynard, Alain D. Starke et autres

In this paper, we discuss the use of natural language processing and artificial intelligence to analyze nutritional and sustainability aspects of recipes and food. We present the state-of-the-art and some use cases, followed by a discussion of challenges. Our perspective on addressing …

gb, no, nl, jp, us, br (code pays fourni par la source)

El 'monstruo de las toallitas': relacionalidad material en el Antropoceno

Rebeca Ibáñez Martín

In recent years, authors from the social sciences have been arguing that it is necessary to pay more attention to objects, because not only humans act, so do materials. Taking the example of the wet wipe, I will explore how materials can …

nl (code pays fourni par la source)

The balcony : normativity lessons in times of crisis

Rebeca Ibáñez Martín

Attending to difference: enacting individuals in food provision for residents with dementia

Annelieke Driessen, Rebeca Ibáñez Martín

In the face of warnings about total institutions and growing concern about the quality of care, healthcare professionals in Western Europe and North America have increasingly been exhorted to tailor their services to individuals in their care. In this article, we invite …

gb, nl (code pays fourni par la source)

The ethnographic fact: a discussion of ethics in anthropological fieldwork

F. Göttke, Dwight B. Heath, Rebeca Ibáñez Martín, Suvir Kaul et autres