Ying Xu

Optimized Isolation of White Tea Infusion Micro-Nanoparticles and Stability Mechanism: A Composition–Structure–Stability Perspective

Yuan Sun, Chuyu Ye, Fei Xu, Cheng Peng et autres

cn (code pays fourni par la source)

Rehydrated baked green tea as a novel raw material for sour tea: Uncovering the mechanism of flavor formation and antioxidant properties via GC-IMS and metabolomics

Chuyu Ye, Xiaoxue Zhang, Run Huang, Yuan Sun et autres

Analysis of dynamics and energy consumption in capacitor-free memristive neural circuit

Qun Guo, Ying Xu

PASP-coated bimetallic mustard husk hydrochar for dual environmental remediation and green energy: Pb(II) removal, enhanced hydrogen evolution, and DFT insights aligned with UN SDGs

Izaz Ul Islam, Xudong Hu, Ahmed Th. Abdulghaffar, Xiaolian Zhao et autres

cn, Égypte, tr (code pays fourni par la source)

A solution NMR model of L-RNA r(UAGGGUUAGGGU) bounding Protoporphyrin IX ligand

R. Iwakiri, Songyou Wang, Ying Xu

Improved artificial neural network prediction of the pyrolysis behaviors of representative solid combustibles infiltrated with typical flammable liquids: an empirical study of Pinus sylvestris and kerosene

Yixiang Wang, Ruiyu Chen, Yitao Liu, Yueqiang Wu et autres

cn (code pays fourni par la source)

Cadmium adsorption by plant versus bacterial cellulose during simulated food exposure and gastrointestinal digestion

Fei Xu, Wenhui Xue, Jianping Li, Xiaoxue Zhang et autres

cn (code pays fourni par la source)

Disparities in training and education among young breast surgeons: a nationwide survey in China

Ying Xu, Junying Huang, Daheng Xian, Longzhu Nie et autres

cn (code pays fourni par la source)

A novel spherical-branching bacterial cellulose biomaterial synthesized via glutathione guidance

Fei Xu, Yilin Li, Xiaoxue Zhang, Wenhui Xue et autres

cn (code pays fourni par la source)

Pectin oligosaccharides stabilize sea cucumbers against heat-induced deterioration

Shangju Yang, Wenhui Hao, Jiaqi Yu, Mingming Wang et autres

cn (code pays fourni par la source)

Dynamic changes in Pu-erh tea during pile fermentation: Comparing novel plie fermentation to traditional method

Dengyi Pei, Wenmeng He, Shuai Dong, Mingming Wang et autres

cn (code pays fourni par la source)

Artificial intelligence in primary aldosteronism: current achievements and future challenges

Ying Xu, Benjin Liu, Xudong Guo, Ning Suo et autres

cn (code pays fourni par la source)