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Profil bibliographique

Filomena Corbo

Informations fournies par OpenAlex. Research Africa ne déduit ni nationalité, ni poste, ni coordonnées personnelles.

189Publications signalées
4192Citations signalées
1Affiliations récentes

Les institutions déclarées

Les domaines associés

Edible Oils Quality and AnalysisPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityIon channel regulation and functionAntioxidant Activity and Oxidative Stress

Les publications récentes

Accès ouvert 2026 article OpenAlex

Momast Protects SH-SY5Y Cells Against Heavy Metal-Induced Neurotoxicity Through Complementary Membrane-Dependent and Intracellular Mechanisms

Daniela Meleleo, Alexia Barbarossa, Roberta Tardugno, Angelica Spano et autres

Momast is a patented polyphenolic complex sustainably extracted from the vegetation water generated during the processing of the Coratina olive cultivar. Although its antioxidant and anti-inflammatory properties have been previously demonstrated, its neuroprotective activity and underlying mechanisms remain largely unexplored. In this …

it (code pays fourni par la source)

0 citations International Journal of Molecular Sciences
Accès ouvert 2026 article OpenAlex

Chemical Characterization and Biological Activity of Astaxanthin Extracted from Callinectes sapidus By-Products: Implications for Oxidative Stress and Inflammatory Skin Disorders

Marco Casciaro, Roberta Tardugno, Filomena Corbo, Angelica Spano et autres

Astaxanthin (AST) is a carotenoid with powerful antioxidant and anti-inflammatory properties and increasing interest in dermatological and nutraceutical applications. In this study, AST-rich extracts were obtained from by-products of the blue crab Callinectes sapidus and chemically characterized using HPLC-DAD analysis. The antioxidant …

it (code pays fourni par la source)

1 citation International Journal of Molecular Sciences
Accès ouvert 2026 article OpenAlex

Enhancing sustainable extraction of anthocyanins from Apulian pigmented wheats (Triticum spp.) by design of experiment

Davide Coniglio, Emanuele Farinini, Cosima D. Calvano, Tommaso R. I. Cataldi et autres

Unlike conventional wheat varieties, Apulian pigmented landraces ( Triticum aestivum L., and T. durum Desf.) from Granomischio® are valuable anthocyanin sources. Such bioactive compounds were profiled via reversed-phase liquid chromatography based on a C18 stationary phase coupled with UV diode-array detector and …

it (code pays fourni par la source)

1 citation Journal of Food Composition and Analysis
Accès ouvert 2026 review OpenAlex

Nutritional, Functional, and Technological Outcomes of Fortification Strategies in Unleavened Bakery Products: A Systematic Review

Roberta Zupo, Fábio Bonini Castellana, Pasquale Crupi, Alessandro Annunziato et autres

ABSTRACT Unleavened bakery products—breadsticks, crackers, taralli, and flatbreads—are widely consumed and represent promising carriers for nutritional fortification. Studies have explored adding dietary fibers, plant proteins, phytochemicals, vitamins, minerals, and agro‐industrial by‐products, but findings remain scattered. We systematically reviewed studies on fortification strategies …

it (code pays fourni par la source)

0 citations Journal of Food Process Engineering
Accès ouvert 2026 article OpenAlex

Crosstalk Between Inflammation and Cellular Senescence in Osteoarthritis: Modulatory Actions of Olive Oil and Its Bioactive Compounds

Alessandro Medoro, Roberta Tardugno, Sergio Davinelli, Maria Lisa Clodoveo et autres

Osteoarthritis is a degenerative joint disorder characterized by progressive cartilage degradation, subchondral bone alterations, and persistent low-grade inflammation. Recent findings have identified a strong interplay between inflammation and cellular senescence in osteoarthritis. Chronic inflammatory signals promote the accumulation of senescent cells, while …

it, br, gr (code pays fourni par la source)

2 citations Mediators of Inflammation
Accès ouvert 2026 article OpenAlex

Screening of Chemical Residues and Antimicrobial Resistance in Dehydrated Chicken Feet Intended as Dog Treats: A Pilot Study

Carlotta Marini, Francesco Lipani, Carla Sabia, Mario Nicotra et autres

The pet population is steadily increasing worldwide, and treats, which account for approximately 15% of the pet food market, are the fastest‐growing segment of the pet food industry. However, the widespread use of antimicrobials in poultry farms may pose a direct risk …

it, Égypte (code pays fourni par la source)

0 citations Veterinary Medicine International
Accès ouvert 2025 article OpenAlex

Exploring the Antibacterial, Anti-Inflammatory, and Antioxidant Properties of the Natural Food Supplement “Protegol” as a Supportive Strategy in Respiratory Tract Infections

Alexia Barbarossa, Maria Pia Argentieri, Maria Valeria Diella, Eleonora Spinozzi et autres

Background/Objectives: Respiratory tract infections (RTIs) remain a leading cause of morbidity worldwide and are frequently associated with the emergence of multidrug-resistant pathogens. In this context, natural compounds represent a valuable source of novel antimicrobial and immunomodulatory agents. The present study aimed to …

it (code pays fourni par la source)

0 citations Antibiotics
2025 article OpenAlex

Scar improvement after abdominoplasty via fluorescent light energy therapy as an adjunct to the standard of care: a post-market observational investigation of POSAS data

Daniele Bollero, Irsida Mehmeti, Maria Lisa Clodoveo, Filomena Corbo et autres

BACKGROUND: Achieving optimal skin scarring after surgery is a major concern for patients and physicians worldwide. An innovative form of photobiomodulation, namely Fluorescent Light Energy (FLE), is increasingly used in clinical settings as an adjunct to the Standard of Care (SoC) to …

it, al (code pays fourni par la source)

1 citation Panminerva Medica
Accès ouvert 2025 article OpenAlex

Effect of Long-Term Storage Temperature on the Quality of Extra-Virgin Olive Oil (Coratina cv.): A Multivariate Discriminant Approach

Pasquale Crupi, Maria Lisa Clodoveo, Addolorata Desantis, Roberta Zupo et autres

Kinetic evolution of quality parameters in 21 extra-virgin olive oils (EVOOs) from Coratina cultivar was evaluated during 18 months of dark storage at room temperature (RT) and 4 °C (LT). The aim was to identify the most discriminating variables—fatty acids, peroxide value, …

it (code pays fourni par la source)

3 citations Antioxidants
Accès ouvert 2025 article OpenAlex

Exploitation of Apulian Salicornia europaea L. via NADES-UAE: Extraction, Antioxidant Activity and Antimicrobial Potential

Francesco Mario Limongelli, Antonella Maria Aresta, Roberta Tardugno, Maria Lisa Clodoveo et autres

Salicornia europaea L. is a spontaneous halophytic plant, widespread in coastal environments, recognized for its high polyphenol content and bioactivities. In this study, a sustainable extraction strategy was developed by coupling natural deep eutectic solvents (NADESs) with ultrasound-assisted extraction (UAE) to recover …

it, hr (code pays fourni par la source)

8 citations Molecules
Accès ouvert 2025 article OpenAlex

Evaluation of the Biological Properties and Antibacterial Activities of the Natural Food Supplement “Epavin” for Liver Detoxification and Protection

Alexia Barbarossa, Maria Pia Argentieri, Maria Valeria Diella, A. Caforio et autres

Background/Objectives: The liver, the body’s primary detoxifying organ, is often affected by various inflammatory diseases, including hepatitis, cirrhosis, and non-alcoholic fatty liver disease (NAFLD), many of which can be exacerbated by secondary infections such as spontaneous bacterial peritonitis, bacteremia, and sepsis—particularly in …

it (code pays fourni par la source)

3 citations Foods

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