INNOVATIVE LEADERSHIP IN AGRICULTURE: TRANSFORMING FARM RESOURCES INTO INNOVATIVE RURAL PRODUCTS – THE CASE OF TUSCANY
Aleksandar Ignjatović P., Aleksandra Vujko, Marijana Zimonjić
Agricultural systems are increasingly shifting fromproduction-oriented models toward diversified andmarket-integrated structures, requiring new approachesto value creation. The purpose of this study is to examinehow leadership influences the transformation of farmresources into innovative and market-relevant outputs.The research is based on survey data collected …
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