Profil bibliographique

Emily Ho

Informations fournies par OpenAlex. Research Africa ne déduit ni nationalité, ni poste, ni coordonnées personnelles.

2Publications signalées
0Citations signalées
2Affiliations récentes

Les institutions déclarées

Oregon State UniversityOregon University System

Les domaines associés

Liver Disease Diagnosis and TreatmentNutritional Studies and DietNuts composition and effectsPhytochemistry and biological activity of medicinal plantsSeed and Plant Biochemistry

Les publications récentes

Accès ouvert 2026 article OpenAlex

Almond Consumption Shifts Gut Microbiota Composition and Oxylipin Profiles to Improve Cardiometabolic Health in Participants With Metabolic Syndrome

Emily Ho, Mahak Hosseinika, Laura M. Beaver, Edward W. Davis et autres

Objectives: Intestinal dysbiosis can contribute to the progression of metabolic syndrome and affect the risk of cardiometabolic diseases, especially in people consuming poor diets. Almonds are a rich dietary source of bioactive food components such as fiber, micronutrients, polyphenols and unsaturated fatty …

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0 citations Current Developments in Nutrition
Accès ouvert 2026 article OpenAlex

Modulation of Microbiota‐Derived Bile Acids Linked to Symptom Amelioration in Crohn's Disease: Insights From a Randomized Clinical Trial With Xanthohumol Supplementation

Paige E. Jamieson, Inah Gu, Nicholas J. Reichart, Claudia S. Maier et autres

Xanthohumol (XN), a dietary flavonoid from hops (Humulus lupulus), possesses anti-inflammatory and microbiome-modulatory properties with potential therapeutic benefits for Crohn's disease (CD). To investigate the effects of XN on the gut environment in CD, we conducted a randomized, placebo-controlled clinical trial-the XN …

us (code pays fourni par la source)

0 citations Molecular Nutrition & Food Research
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