Meta-analysis of fruit waste-derived single-cell protein for programmable nutrition via synthetic biology in sustainable food systems
Gebeyehu Ayele, Habtamu Admassu, Gadissa Mosisa, Abebe Desalegn et autres
Escalating global protein insecurity, combined with the environmental and economic limitations of conventional plant and animal protein systems, underscores the need for sustainable alternatives. Fruit processing residues, generated at >500 million tons annually worldwide, represent underutilized, carbon-rich bio-resources with potential for microbial …
Éthiopie (code pays fourni par la source)
1 citation
npj Science of Food