Alisa D. Gotina

Management of elderly patients with cancer. Expert consensus in geriatrics and oncology

O N Tkacheva, Petr V. Tsarkov, А Д Каприн, И. С. Стилиди et autres

Aging is the risk factor for developing cancer — approximately 60 % of cancer occurs in people 65 years or older. Treatment planning that takes into account the patient's geriatric status and preferences helps achieve better outcomes and patient satisfaction. Conducting a …

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Aging changes in the senses

Alisa D. Gotina

BACKGROUND. The aging of the visual organ and other sensory systems is a key medical and social problem, as it leads to a decrease in quality of life, functional dependence and an increased burden of disease. OBJECTIVE. Cataracts develop due to the …

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Aging and Human Longevity. Volume 2. Edited by O.N. Tkacheva

О. Н. Ткачева, Maria S. Arefieva, S. L. Babak, Anna V. Balakina et autres

This publication addresses one of the most critical challenges in modern medicine: human aging and longevity. The authors have assembled the most current scientific knowledge on how the human body ages and how aging processes may be modulated. Volume Two explores demographic …

Evaluation of the safety of achieving recommended blood pressure targets in elderly patients: protocol of a randomized, open‑label, prospective, pragmatic study THReshOld (Treatment of Hypertension to Recommended blood pressure in Old patients with hypertension)

S. R. Gilyarevskiy, Anna Yu. Shchedrina, Kseniia A. Eruslanova, Maria V. Kozhevnikova et autres

Objective — the main objective of the study is to test the hypothesis that achieving lower recommended target levels (LRT) of blood pressure (BP) in elderly and senile patients with arterial hypertension (HTN) will be no less safe than achieving higher recommended …

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Nutritional assessment and nutritional status of centenarians (based on the materials of the study “Centenary citizen” in Moscow)

Alisa D. Gotina, Е. В. Иванникова, Kseniia A. Eruslanova, K. Yu. Krylov et autres

BACKGROUND: Malnutrition and micro- and macronutrient deficiencies are common in people aged 95 years and older. For timely detection of nutritional disorders, it is crucial to regularly examine centenarians and, if necessary, correct an individual patient management plan. A well-balanced diet is …

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