Carmine Amalfitano

Revolutionizing Agrifood Training: The MetaLAM Virtual Laboratory for Multielement Analysis

Francesco Bonavolontà, Edvige Gambino, María Teresa Verde, Annalisa Liccardo et autres

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Drip-irrigation treatment of an autochthonous grapevine cultivar (Vitis vinifera L, cv Piedirosso) at the footslope of Mount Vesuvius (southern Italy). Effects on grape enological characteristics and phenolic content.

Pasquale Ruocco, Carmine Amalfitano, Boris Basile, Roberto De Mascellis et autres

The changing environmental constraints require even more adaptations of management techniques in agriculture and the qualitative improvement of wine production represents a sector of international strategic importance. Many wine-producing areas are located in environments currently suffering, or are expected to experience in …

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Multielement fingerprinting of soils and agriproducts as tracer of food geographical provenience: the case of Vesuvian Piennolo Tomato PDO

Luigi Ruggiero, R. Ofano, Diana Agrelli, Carmine Amalfitano et autres

Strontium isotope signature of the PGI lemons Limone Costa d'Amalfi and Limone di Sorrento, and of the orchard soils from Sorrento peninsula

Luigi Ruggiero, Carmine Amalfitano, Samuele Agostini, Paola Adamo

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Soils on Recent Tephra of the Somma–Vesuvius Volcanic Complex, Italy

Antonella Ermice, Carmine Amalfitano

The Somma–Vesuvius volcanic complex emitted huge quantities of volcanic materials over a period from before 18,300 years BP to 1944. The activity during the last period, from post-AD 1631 to 1944, primarily produced lava and pyroclastics via effusive and strombolian eruptions. We …

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Effect of Different Foliar Fertilizer Applications on Esca Disease of Grapevine: Symptom Expression and Nutrient Content in the Leaf and Composition of the Berry

Francesco Calzarano, Carmine Amalfitano, Leonardo Seghetti, Stefano Di Marco

Esca disease, the most common grapevine wood disease in Europe, causes yield losses correlated with the foliar symptoms’ expression. In two vineyards located in the Abruzzo Region of Italy, each of which were investigated for esca symptoms after 1994, different applications of …

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Effect of vermicompost and pelleted manure as amendments on chemical and biochemical properties of soil under greenhouse farming

Giuseppe Paolo Coppola, Giuseppe Di Rauso Simeone, Gennaro D'Ambrosio, Francesco Vairo et autres

Soil organic matter (SOM) plays an important role in conservation and restoration of soil fertility, as it is able to ameliorate physical, chemical and biochemical soil properties preventing erosion, increasing porosity, water-holding capacity and cation exchange capacity. Furthermore, SOM can stimulate microbial …

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Use of near-infrared spectroscopy combined with chemometrics for authentication and traceability of intact lemon fruits

Luigi Ruggiero, Carmine Amalfitano, Claudio Di Vaio, Paola Adamo

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Yield and bulb quality of storage onion cultivars as affected by farming system and nitrogen dose

Nadezhda Golubkina, Carmine Amalfitano, Agnieszka Sękara, Alessio Vincenzo Tallarita et autres

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Provenance discrimination of Sorrento lemon with Protected Geographical indication (PGI) by multi-elemental fingerprinting

Luigi Ruggiero, Maria Chiara Fontanella, Carmine Amalfitano, Gian Maria Beone et autres

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Short-term response to vermicompost amendment of chemical and biochemical properties of soil under greenhouse farming

Giuseppe Paolo Coppola, Giuseppe Di Rauso Simeone, Francesco Vairo, Michele Caputo et autres

Intensive cultivation of greenhouse crops can damage soil quality due to higher micro-environmental temperatures than field crop production, the absence of rotations, the preference of milling to ploughing, the mineral fertilization and the removal of crop residues without the organic matter reintegration. …

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Not essential elements as tracers of geographical provenience of Sorrento PGI lemon juices

Luigi Ruggiero, Maria Chiara Fontanella, Carmine Amalfitano, Gian Maria Beone et autres

The mineral composition of agri-food products is useful to define their provenance for fraud protection. The potential of mineral composition to define the geographical provenance of high-value PGI agri-food products was explored in order to protect them from fraud. The Sorrento lemon …

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