Accès ouvert
2026
article
OpenAlex
Li Du, Kun Qiao, Qi Liu, LeJuan Feng et autres
Background Adolescents’ mental health and sleep have been significantly affected during the COVID-19 pandemic, yet differences between home-based online learning and in-school learning remain unclear. Methods A cross-sectional survey was conducted among 5,787 students in Grades 7–12 from 14 schools in Gansu …
cn
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Accès ouvert
2026
article
OpenAlex
S Y Chen, Kun Qiao, Juan Liu, Hai-Li Wu et autres
Objective: S-sulfhydration of proteins is reported to be an important downstream event in signaling mediated by H 2 S, a crucial endogenous gasotransmitter. However, studies on the role of S-sulfhydrated proteins in the ovaries are limited. In this study, we sought to …
cn
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Accès ouvert
2026
article
OpenAlex
Xi Zhang, Min Xu, Jiapeng Qi, Shuigen Li et autres
The potent toxicity of tetrodotoxin (TTX) has long constrained sustainable growth in pufferfish aquaculture. Takifugu bimaculatus, an economically important species farmed along the coast of Fujian, China, remains poorly understood regarding how it transports and accumulates this potent neurotoxin. To address this …
cn, gb
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Accès ouvert
2026
article
OpenAlex
Zhenhao Song, Huaqiong Li, Z Liu, Meijiao Gui et autres
meat has a firm texture that makes it difficult to chew and swallow, so tenderizing is necessary. Ultrasonic treatment and papain enzyme processing are used to reduce the hardness of abalone meat. This study tests physicochemical indicators and protein changes to assess …
cn
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Accès ouvert
2025
article
OpenAlex
Bei Chen, Dong Zhang, Ray‐Shyan Wu, Kun Qiao et autres
Skin sensitivity is increasingly prevalent, necessitating new therapeutic agents. This study screened multifunctional peptides from Takifugu fasciatus skin for transient receptor potential vanilloid 1 (TRPV1)-inhibitory and anti-inflammatory activities and investigated their mechanisms in alleviating sensitive skin (SS). A low-molecular-weight hydrolysate was prepared …
cn
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Accès ouvert
2025
article
OpenAlex
Xiaoting Chen, Bei Chen, Yinghong Qu, Ray‐Shyan Wu et autres
As a culturally iconic Chinese delicacy, pufferfish lacks systematic research on thermal processing optimization and pre-cooked meal development, limiting its industrial standardization and quality preservation. This study aimed to bridge this gap by evaluating steaming effects on Takifugu flavidus quality. This study …
cn
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Accès ouvert
2025
article
OpenAlex
Tongtong Sun, Xiaoting Chen, Zhiyu Liu, Chenyang Y. Xie et autres
This study analyzed the basic nutritional components and amino acid, fatty acid, and mineral composition of hybrid abalone Haliotis discus hannai ♀ × H. fulgens ♂ adductor (AM), transition (TM), and skirt (SM) muscles. The taste characteristics of the muscles were measured …
cn
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Accès ouvert
2025
article
OpenAlex
Jingna Wu, Xiaoya Wang, Kun Qiao, Nan Pan et autres
ABSTRACT Marine organisms are rich in antioxidant peptides; however, extracting these peptides is time‐consuming, labor‐intensive, and costly, with sequence losses leading to uncertain results. This study aimed to identify abalone‐derived antioxidant peptides with strong Keap1 binding ability and validate their antioxidative activities …
cn
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Accès ouvert
2024
article
OpenAlex
Kun Qiao, Lina Liu, Yihui Chen, Bei Chen et autres
Introduction Hyperlipidemia remains a major disease threatening global public health. The morbidity and mortality associated with cardiovascular diseases have been increasing. The inhibition of 3-Hydroxy-3-methylglutaryl-coenzyme A reductase (HMGCR), a key enzyme in the cholesterol synthesis pathway, can effectively reduce cholesterol levels. Methods …
cn
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Accès ouvert
2024
article
OpenAlex
Kun Qiao, Tongtong Sun, Bei Chen, Yongchang Su et autres
Marine-derived foods, often called blue foods, are promising sustainable alternatives to conventional food sources owing to their abundant amino acids and high protein content. Current treatments for hyperuricemia, a chronic condition attributed to purine metabolism disorders, are associated with various side effects. …
tw, cn
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2024
article
OpenAlex
Kun Qiao, Mingzhu Chen, Meng Lyu, Xingda Zhang et autres
cn, hk
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Accès ouvert
2024
article
OpenAlex
Xinxin Zhang, Kun Qiao, Ruimin Cui, Min Xu et autres
Tetrodotoxin (TTX) is a neurotoxin that binds to sodium channels and blocks sodium conduction. Importantly, TTX has been increasingly detected in edible aquatic organisms. Because of this and the lack of specific antidotes, TTX poisoning is now a major threat to public …
cn
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