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2026
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OpenAlex
Harriet Whiley, Kirstin Ross, Helen Psarras, Gayle Davis et autres
Positioning environmental health at the center of the One Health model corrects a longstanding misinterpretation of its role. Although One Health emphasizes human, animal, and environmental domains, environmental health is the integrative practice that operationalizes these connections and translates the paradigm into …
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2026
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OpenAlex
Louise Dunn, Kirstin Ross, Zena Lynch, Henry Dawson et autres
Environmental health professionals are crucial in protecting communities from harm by preventing and addressing environmental health threats. Becoming an environmental health professional (EHP) typically requires a degree-level qualification or equivalent in most countries. Globally, a chronic shortage of qualified EHPs has led …
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2026
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OpenAlex
Rebecca Labbo, Sharon Unkart, Rosie DeVito, Gagandeep Gill et autres
Foodborne illness remains a major public health concern in the U.S., and food handlers serve as a primary point of prevention. The Food Handler Knowledge Retention Study, conducted by the National Environmental Health Association with support from the Food and Drug Administration …
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2026
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OpenAlex
Rachel Stokes, Gina Bare, Michelle Del Rio, Leyla McCurdy et autres
Climate change represents a major emerging threat to children’s health and well-being, with negative effects extending far beyond environmental concerns to encompass physical, mental, and developmental consequences that can persist throughout a child’s lifetime. In comparison with adults, children are uniquely vulnerable …
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2025
article
OpenAlex
Thuy N. Kim, Gina Bare, Craig W. Hedberg, Nicole Dutra et autres
Environmental public health (EPH) operates at the intersection of the environment and human health. The purpose of our project was to determine the factors that governmental EPH professionals consider when making decisions about their programs and workforce, including matters of structure, staffing, …
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2025
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OpenAlex
Maya Dizack, Jesse Bliss, Gina Bare, David T. Dyjack
Environmental public health hazards present unique challenges for American Indian and Alaska Native (AI/AN) communities due to their close cultural, physical, and spiritual associations with the environment. To raise visibility of these challenges among environmental public health professionals, this report summarizes findings …
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2025
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OpenAlex
Gina Bare, Emma Erwin, David T. Dyjack
Hawaii and the U.S.-Affiliated Pacific Islands (USAPI) are facing a climate change crisis that threatens the health, safety, and well-being of Pacific Islander communities. This article provides an overview of the unique impacts of climate change on this often-overlooked region from an …
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2025
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OpenAlex
David T. Dyjack, Sandra Gewehr, Eleonora Flacio
This issue’s column provides readers with insight into issues of common concern for our profession, independent of where in the world they occur.
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2025
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OpenAlex
Reem Tariq, Jesse Bliss, Adrienne Gothard, Rebecca Labbo et autres
The National Environmental Public Health Internship Program (NEPHIP) addresses critical workforce needs in environmental public health by bridging academic studies with practical experience. This study evaluated NEPHIP’s impact on former interns from 2015 to 2021 using a questionnaire, revealing positive effects on …
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2024
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OpenAlex
Daniel B. Oerther, Sarah Oerther, David T. Dyjack
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2024
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OpenAlex
Roseann DeVito, Elizabeth Landeen, David T. Dyjack, Rebecca Labbo et autres
After the hurricanes in 2017 in the U.S. Caribbean, it was essential to rebuild, strengthen, and sustain essential environmental health (EH) services and systems. The National Environmental Health Association, in partnership with the Centers for Disease Control and Prevention, developed an online …
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2023
article
OpenAlex
Gagandeep Gill, Lindsay Fahnestock, Roseann DeVito, Chintan K. Somaiya et autres
Social Determinants of Health (SDOH) have a major impact on community health and quality of life. Healthy People 2030 has an increased focus on SDOH, given their contribution to health disparities and inequalities as a social phenomenon. Despite advances in food hygiene …
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