Uswatun Hasanah

Pengaruh Dukungan Sosial Berbasis Digital dan Lingkungan Hijau Terhadap Motivasi Kerja Pegawai PT Perkebunan Nusantara IV Regional I Medan

Siti Amirah Sakdiah, Awaludin Awaludin, Uswatun Hasanah

Penelitian ini dilakukan untuk mengevaluasi dampak dari dukungan sosial berbasis digital serta lingkungan hijau terhadap motivasi kerja karyawan di PT Perkebunan Nusantara IV Regional I Medan, secara terpisah maupun bersamaan. Penelitian ini mengintegrasikan dukungan sosial melalui media digital dengan lingkungan hijau dalam …

Meta-analysis of the Effect of Garlic on Microbial Count in Meat Products

Harsi D. Kusumaningrum, Uswatun Hasanah

Garlic (Allium sativum L.) is a natural ingredient used for microbiological control in meat products. This study aimed to analyze the effect of garlic addition on microbial count reduction in meat products through meta-analysis. The meta-analysis was conducted using 304 extracted data …

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Kajian Pengaruh Ekstrak Daun Sambiloto (Andrographis paniculata) Terhadap Sistem Reproduksi Mencit (Mus musculus)

Alfian Ramdhan Arsyad, Aswida, Husnul Khatimah, Neysa Purdriani Illyyina et autres

ABSTRAK Masalah kesehatan reproduksi merupakan perhatian utama di dunia saat ini. Andrografolid, senyawa fitokimia yang terkandung dalam daun sambiloto ( Andrographis panikulata ), telah dikenal sebagai senyawa aktif utama dengan potensi antifertilitas pada hewan percobaan. Penelitian ini menggunakan metode Systematic Literature untuk …

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Bleaching Minyak Hati Ikan Cucut (Centrophorus sp.) Hasil Samping PPI Ujong Baroh dengan Adsorben Magnesol

Anhar Rozi, Sri Ayu Insani, Uswatun Hasanah, Ismail Sulaiman et autres

The utilization of by-products from PPI Ujong Baroh in the form of shark liver, extracted using dry rendering method to produces crude oil and has significant potential due to its high yield and fatty acid content. The crude oil requires refining to …

Screening of protease-producing bacteria from fermented shrimp products (terasi) for meat tenderization

Rini Handayani, Azis Boing Sitanggang, Sulistiani Sulistiani, Uswatun Hasanah et autres

Terasi is a traditional fermented product that is popularly used as condiment in several Indonesian cuisines. Based on its raw materials, namely shrimp and marine fish, terasi provides a substrate for various protease-producing microorganisms. This study aimed to isolate protease-producing bacteria from …

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Persepsi Masyarakat terhadap Keberadaan Agrowisata Kambing Kaligesing ditinjau dari Segi Karakteristik dan Ekonomi Di Desa Pandanrejo Kecamatan Kaligesing Kabupaten Purworejo

Muhammad Chusnul Fauzi, Jeki Mediantari Wahyu Wibawanti, Uswatun Hasanah

Penelitian ini bertujuan untuk mengetahui persepsi masyarakat Desa Pandanrejo Kecamatan Kaligesing Kabupaten Purworejo terhadap keberadaan agrowisata kambing kaligesing yang ditinjau dari segi karakteristik dan ekonomi. Variabelnya adalah persepsi masyarakat yang ditinjau dari segi karakteristik dan ekonomi .Populasi penelitian sejumlah 1069 orang dengan …

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Intensification of catfish cultivation at Pokdakan Baraya in Kotabatu Village, Bogor Regency

Uswatun Hasanah, Linda Jati Kusumawardani, Yulian Syahputri, Ade Heri Mulyati et autres

Kotabatu village is one of the villages located in Bogor district. Kotabatu Village has several Fish Cultivator Groups (Pokdakan), one of which is Pokdakan Baraya which cultivates catfish. The problem faced by Pokdakan Baraya partners in Kotabatu Village, based on a focus …

Delignification and enzymatic hydrolysis kinetics of KOH microwave-assisted pretreated banana stem for bioethanol production

Novia Novia, Alifian Anggra Ardi Soniato, Ijlal Muhammad Ramadhan, Antika Sari et autres

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Optimization and Mechanism Elucidation of Catalytic Photodegradation Methylene Blue by TiO2/Zeolite Coal Fly Ash Nanocomposite Under H2O2 Presence

Linda Jati Kusumawardani, Tutik Widdyanti, Ani Iryani, Uswatun Hasanah et autres

The synthetic dye methylene blue is utilized in many industries. However, it harms the aquatic ecosystem. Methylene blue causes wastewater to become colored. If this colored waste is released into the environment, clean, colorless water will become colored. This work uses a …

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Sosialisasi Pentingnya Peduli Lingkungan dengan Program 3R di SMK Negeri 1 Cilegon

Bustomi Bustomi, Uswatun Hasanah, Annasul Muttaqin, Susilawati Susilawati et autres

The problem of waste management is an urgent environmental issue and is often discussed in various forums. In Cilegon City, even though the government has implemented various waste management policies, such as Law Number 18 of 2008 and PP Number 81 of …

Sosialisasi Kampanye “GEMARIKAN” (Gerakan Memasyarakatkan Makan Ikan) Melalui Produk Olahan Ikan Untuk Peningkatan Gizi Anak-anak di SDN Alue Peunyareng (ALPEN), Kecamatan Meureubo, Kabupaten Aceh Barat

Sri Ayu Insani, Ikhsanul Khairi, Uswatun Hasanah, Akbar Diansyah et autres

Protein dari ikan dibutuhkan oleh tubuh manusia karena relatif mudah dicerna. Kebijakan untuk mendukung ketersediaan sumberdaya laut sebagai sumber protein hewani memainkan peranan yang penting dalam meningkatkan pola makan sehingga dapat mencegah terganggunya pertumbuhan anak. Anak-anak merupakan cikal bakal generasi penerus bangsa. …

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IMPLEMENTATION OF THE ELDERLY SYMPATHY PROGRAM IN AN EFFORT TO INCREASE THE WELFARE OF THE ELDERLY IN PAMEKASAN DISTRICT

Uswatun Hasanah

This research uses a descriptive qualitative approach with data collection methods through observation, interviews, and documentation. The aim of this research is to look at the implementation process of the Simpati Elderly Program and the extent to which this program can improve …

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