Anastasia G. Moshcheva

Occurrence of Alternaria mycotoxins and aflatoxins contamination in vegetable oils by enzyme immunoassay study

Anastasia G. Moshcheva, Fatima D. Shykhalieva, Inna A. Galvidis, A. O. Melekhin et autres

Abstract Vegetable oils constitute a significant component of the human diet. The oilseeds utilized for their production are susceptible to contamination by mycotoxins (MTs) during cultivation and storage, particularly under suboptimal conditions. The extent and nature of fungal invasion leading to MT …

ru (code pays fourni par la source)

Development of heterologous immunoassay for the quantification of folic acid in dietary supplements, fortified crispbreads, infant formulas, and milk.

Anastasia G. Moshcheva, Inna A. Galvidis, Diana N. Zaslavskya, Maksim A. Burkin

ru (code pays fourni par la source)

Production of antibody and development of enzyme-linked immunosorbent assay for therapeutic drug monitoring of eravacycline

Inna A. Galvidis, Anastasia G. Moshcheva, Yury A. Surovoy, Pavel D. Sobolev et autres

Eravacycline (ERC) was approved for clinical use in 2018. It is more potent than other tetracyclines and can overcome resistance, making it an attractive option for combating multidrug-resistant bacterial infections. Intensive pharmacokinetic (PK) studies are currently being conducted to ensure the effectiveness …

ru, gb (code pays fourni par la source)

Immunoassay for Natamycin Trace Screening: Bread, Wine and Other Edibles Analysis

Maksim A. Burkin, Anastasia G. Moshcheva, Inna A. Galvidis

The antifungal drug natamycin (NAT) is widely used in medicine and in the food industry as preservative E235 for a wide variety of foods. The risk of the development of resistance to NAT and its spread in relation to other polyene antibiotics …

ru (code pays fourni par la source)