Andrea Devecchi

One diet, many indices: heterogeneity in measuring adherence to the EAT-lancet planetary health diet

Vittoria Aureli, Giorgia Vici, Annalisa Giosuè, Andrea Devecchi et autres

This study provides a systematic comparison of dietary indices developed to assess adherence to the EAT-Lancet planetary health diet. A literature search was conducted in PubMed and Scopus up to April 2026 following PRISMA guidelines. Studies were included if they described the …

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Individual differences in PROP bitterness responsiveness modulate visual awareness of food stimuli

Riccardo Migliavada, Tommaso Ciorli, Marina Perino, Myrto Dimakopoulou et autres

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Taste alterations in breast cancer patients undergoing chemotherapy: an observational study

Andrea Devecchi, Valentina Casalone, Valentina Ponzo, Dora Tortarolo et autres

Background Taste alterations are a common adverse effect of chemotherapy and may substantially impair quality of life, social interactions, and dietary habits. Reported incidence rates vary widely, partly due to the heterogeneity of assessment methods. This study aimed to investigate chemotherapy-induced taste …

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The case for primary prevention of obesity in the era of GLP-1 therapies

Soren Holm, Manuel Tena-Sempere, Dimitrios Koutsouris, George V. Dedoussis et autres

Obesity rates continue to rise across Europe, driven by obesogenic environments shaped by food systems, urban design, socioeconomic inequalities, and commercial forces. The introduction of incretin-based pharmacotherapies like GLP-1 receptor agonists has transformed treatment, leading to significant weight loss and metabolic benefits …

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Empowering Healthy Lifestyle Behavior Through Personalized Intervention Portfolios Using a Healthy Lifestyle Recommender System to Prevent and Control Obesity in Young Adults: Pilot Study Protocol from the HealthyW8 Project

Silvia García, Marina Ródenas-Munar, Torsten Bohn, Astrid D. A. M. Kemperman et autres

Background: Rising obesity rates among young adults increase long-term health risks, especially cardiometabolic conditions such as type 2 diabetes mellitus. Digital interventions can offer scalable solutions to promote and support healthy behaviors by integrating personalized diet, physical activity promotion, and behavioral support. …

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Exploring regional inequities in food safety practices and food security in Italy: A cross-sectional study

Andrea Devecchi, Lorenzo Stacchini, Daniele Nucci, Maria Regina Ferrando et autres

OBJECTIVE: This study examined regional disparities in food security and food safety knowledge and behavior among Italian adults. METHODS: Between January and June 2024, we conducted a cross-sectional anonymous online survey targeting Italian residents aged ≥18. The sample size was calculated a …

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Effect of Demographic Characteristics and Personality Traits on Eating Patterns in the Context of Dietary Intervention: The EATMED Case Study

Michele Ricci, Andrea Devecchi, Riccardo Migliavada, Maria Piochi et autres

There is a confirmed and ongoing need to encourage adherence to healthy dietary patterns in the general population in western societies, given their recognized positive impact in preventing non-communicable diseases (NCDs). A potentially very effective solution is the use of digital tools …

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Effect of Demographic Characteristics and Personality Traits on Eating Patterns in the Context of Dietary Intervention: the EATMED Case Study

Michele Ricci, Andrea Devecchi, Riccardo Migliavada, Maria Piochi et autres

There is a confirmed and ongoing need to encourage adherence to the Mediterranean diet in the general population in western societies, given its recognized positive impact in preventing non-communicable diseases (NCDs). A potentially very effective solution is the use of digital tools …

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Eco-concerns and risk for eating disorders and orthorexia nervosa

Andrea Devecchi, Valentina Ponzo, Enrica Favaro, Ilaria Goitre et autres

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Comparison of the Accuracy, Completeness, Reproducibility, and Consistency of Different AI Chatbots in Providing Nutritional Advice: An Exploratory Study

Valentina Ponzo, Rosalba Rosato, Maria Carmine Scigliano, Martina Onida et autres

Background: The use of artificial intelligence (AI) chatbots for obtaining healthcare advice is greatly increased in the general population. This study assessed the performance of general-purpose AI chatbots in giving nutritional advice for patients with obesity with or without multiple comorbidities. Methods: …

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Optimizing the prescription of indirect calorimetry starting from body composition data

N. Milanesio, Andrea Devecchi, Cristina Borgio, Elisa Agnese Nigro et autres

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Calculate ree with adjusted bodyweight in non acute patients suffering from obesity is useful?

Nadia Milanesio, Andrea Devecchi, Cristina Borgio, Elisa Agnese Nigro et autres