Aller au contenu principal
Accès ouvert déclaré 2026 article

Household food security and urinary phthalate metabolite concentrations among US adults

0Citations signalées — pas une note de qualité
5Institutions déclarées
1Pays d’affiliation déclarés

Résumé fourni par la source

Background: Phthalates are ubiquitous environmental contaminants and established endocrine disruptors with disproportionate exposure among disadvantaged populations. Food insecurity, a marker of socioeconomic deprivation, may be a modifiable contributor to disparate phthalate exposure among adults. Still, associations between food insecurity and phthalate concentrations remain unclear. Methods: We analyzed cross-sectional data from 13,024 adults in eight cycles of the National Health and Nutrition Examination Survey (2003-2018). Using multivariable linear regression models, we assessed associations between food security status (four categories) and percent difference in urinary phthalate metabolite concentrations (spot sample), adjusting for sociodemographic factors, survey year, and urinary creatinine. We assessed effect modification by sex and race/ethnicity. Results: Compared with adults with high food security (70.5%), those experiencing very low food security (7.1%) had significantly higher urinary concentrations of monobenzyl phthalate (MBzP: 25.1%; 95% confidence interval [CI]: 13.2%, 38.2%), mono-n-butyl phthalate (MnBP: 9.6%; 95% CI: 1.1%, 18.8%), higher ∑di-2-ethylhexyl phthalate (12.1%; 95% CI: 2.4%, 22.7%), ∑Butyls (11.4%; 95% CI: 3.9%, 19.4%), and ∑Plastic-associated metabolites (16.0%; 95% CI: 6.4%, 26.4%). Sex and race/ethnicity, respectively, modified the food security-metabolite associations. Stronger associations were observed among females (MBzP, ∑di-2-ethylhexyl phthalate, ∑Butyls, and ∑Plastics), as well as non-Hispanic White, non-Hispanic Black, and other race individuals (MnBP and MBzP). Conclusion: Lower food security was associated with elevated concentrations of several phthalate biomarkers among US adults, with stronger associations seen in certain population subgroups. These findings highlight the need to further investigate food insecurity as a modifiable risk factor to decrease phthalate exposure disparities.

Ce résumé expose les affirmations des auteurs. BNTIC ne l’interprète pas comme une validation indépendante des résultats.

Contrôle bibliographique ouvert

DOI retrouvé dans Crossref DOI retrouvé ; titre concordant.

Titre Crossref
Household food security and urinary phthalate metabolite concentrations among US adults
Date Crossref
01/09/2026
Éditeur
Ovid Technologies (Wolters Kluwer Health)
Type
journal-article

Ce recoupement confirme des métadonnées liées au DOI. Il ne confirme ni la méthode ni les conclusions de l’étude et ne compte pas comme une seconde source scientifique indépendante.

Institutions déclarées

Une affiliation ne permet pas de déduire la nationalité d’un auteur.

Sujets associés

Effects and risks of endocrine disrupting chemicalsToxic Organic Pollutants ImpactChemical Analysis and Environmental Impact

BNTIC News n’est pas le producteur de ces données. Recherche à la demande dans Crossref et Europe PMC, sans clé ; OpenAlex reste optionnel. Aucun service payant requis, aucune réponse conservée. Sources et limites.