Correction: Risk assessment of Escherichia coli O157:H7 along the farm-to-fork fresh-cut romaine lettuce supply chain

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Authors and Affiliations Department of Population Medicine and Diagnostic Sciences, Cornell University, 602 Tower Rd, Ithaca, NY, 14853, USA Ece Bulut, Sarah I. Murphy & Renata Ivanek Department of Food Science and Technology, Virginia Tech, Blacksburg, VA, 24061, USA Laura K. Strawn Food Science and Human Nutrition Department, University of Florida, Lake Alfred, FL, 33850, USA Michelle D. Danyluk Department of Food Science, Cornell University, Ithaca, NY, 14853, USA Martin Wiedmann Authors Ece Bulut View author publications Search author on: PubMed Google Scholar Sarah I. Murphy View author publications Search author on: PubMed Google Scholar Laura K. Strawn View author publications Search author on: PubMed Google Scholar Michelle D. Danyluk View author publications Search author on: PubMed Google Scholar Martin Wiedmann View author publications Search author on: PubMed Google Scholar Renata Ivanek View author publications Search author on: PubMed Google Scholar Corresponding author Correspondence to Ece Bulut .

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