Prevalence and risk factors of Cryptosporidium spp. and Giardia infestation in cattle and in broiler chickens in Algeria
Résumé fourni par la source
Cryptosporidiosis and giardiasis are zoonotic protozoan diseases with significant public health and economic concerns. In Algeria, epidemiological data on these parasites in livestock are limited. This study aimed to estimate the prevalence of Cryptosporidium spp. and Giardia in dairy calves and broiler chickens and to identify the associated risk factors. A microscopic analysis of 200 faecal samples revealed a Cryptosporidium spp. prevalence of 56% in calves and 60% in broiler chickens, while the Giardia prevalence was 8% in calves and absent in chickens. In cattle, the data showed that age constituted a potential risk factor for both parasites (P < 0.000 1 for Cryptosporidium; P < 0.000 5 for Giardia). Interestingly, the risk of a Cryptosporidium infection decreased with age, while the Giardia infestation risk increased. The sex was not a significant factor for Cryptosporidium (P = 0.115 0), but was impactful for Giardia (P < 0.000 1), with males at higher risk. These results highlighted the distinct epidemiological characteristics of Cryptosporidium and Giardia infestations in Algerian livestock. The contrasting age-related risks and sex-specific susceptibility to Giardia underline the need for targeted, age and sex prevention strategies. This study provides valuable data to inform public health policies and to improve livestock management practices in Algeria, contributing to the wider understanding of these zoonotic parasites in North African agricultural farming.
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Contrôle bibliographique ouvert
DOI retrouvé dans Crossref DOI retrouvé ; titre concordant.
- Titre Crossref
- Prevalence and risk factors of Cryptosporidium spp. and Giardia infestation in cattle and in broiler chickens in Algeria
- Date Crossref
- 26/02/2025
- Éditeur
- Czech Academy of Agricultural Sciences
- Type
- journal-article
Ce recoupement confirme des métadonnées liées au DOI. Il ne confirme ni la méthode ni les conclusions de l’étude et ne compte pas comme une seconde source scientifique indépendante.
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