Beekeeping and agropastoralism interactions through floral resources in the French Mount Lozère

Résumé fourni par la source

Abstract Beekeeping has faced increasing difficulties during the past decades, among which is the decline in floral resources. Agriculture provides essential floral resources for beekeeping, but some farming practices have also been shown to be responsible for their decline. To provide floral resources for beekeeping, what type of agricultural transformation should be promoted, and how? To answer these questions, we still lack knowledge about the floral resources that are used by beekeeping and about the technical-economic obstacles that farmers face in implementing more favorable farming practices, particularly in agropastoral settings. To help fill these gaps, we develop a novel approach that frames both agropastoral farming and beekeeping as farming systems, by characterizing the beekeeping systems of a given place, the floral resources they use, and the impacts these farming systems have on floral resources. This approach is applied to the agropastoral landscapes of Mount Lozère, southern France, using a methodology based on semi-structured interviews with farmers and beekeepers addressing the agronomical functioning of their farms. We demonstrate that the floral resources used by beekeepers on Mount Lozère are threatened by the current dominant agricultural development paths, which seek to maximize the material productivity of labor. Such paths lead to the intensification of agricultural practices in harvested areas and the extensification of rangelands. These pathways are reinforced by the low remuneration of agropastoral labor and by the current rules of the European Union Common Agricultural Policy. “Frugal” farming, a farming system based on reduced inputs and investments, and labor-intensive practices, namely, a labor-intensive use of pasture, seems an effective way to produce floral resources. Both, agropastoral farmers and beekeepers, would benefit from an increase in the number of agricultural workers in agropastoral landscapes. This calls for public policies that promote a better remuneration of agropastoral labor, either directly or by driving market mechanisms.

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