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Accès ouvert déclaré 2024 article

Vitamin C and/or garlic can antagonize the toxic effects of cadmium on growth performance, hematological, and immunological parameters of growing Japanese quail

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7Institutions déclarées
4Pays d’affiliation déclarés

Rattachement africain : Égypte, sa, tw, us. Niveau de preuve : code pays fourni par la source.

Le résumé fourni par la source

This study used 300 one-day-old, sexless, developing chicks of Japanese quail to estimate the ability of vitamin C and/or garlic to antagonize the venomous influence of cadmium (Cd) on the hematological, immunological, and performance characteristics of developing Japanese quail. The quail was separated into five similar groups of 60 chicks apiece, and six duplicates (10 each) were given to each sub-group. The control group received a basal diet without any supplements. The Cd group was nourished with a basal diet of + 80 mg cadmium chloride (CdCl2)/kg diet. The 3rd group was fed a basal diet + 80 mg CdCl2 /kg diet and complemented with a 200 mg Vitamin C (Cd+ C)/kg diet. The 4th group was nourished with a basal diet + 80 mg CdCl2 /kg diet and complemented by a 500 mg dried garlic powder (Cd+ G)/kg diet. The 5th group was fed a basal diet + 80 mg CdCl2 /kg diet, complemented by a 200 mg vitamin C /kg diet + 500 mg dried garlic powder (Cd+ CG)/kg diet. Results showed that in the 5th group in which cadmium was added together with Vit C + garlic, there was an improvement in both live weight gain (1-42 days) and feed consumption (1-21 & 1-42 days) compared to the group in which Cd was added alone. The addition of Vit C alone and together with garlic seems to completely improve the cadmium-related increase in alkaline phosphatase (ALP), and Aspartate aminotransferase (AST) and Malondialdehyde (MDA) levels when compared to the control. Compared to cadmium-polluted diets, quail that got cadmium and feed additives significantly reduced cadmium residue. In addition, the cadmium group's serum immunoglobulin M (IgM) level decreased significantly. These data imply that dietary supplementation with (C) or (G) may be beneficial in retrogressing the drop in immunoglobulin G (IgG) and IgM caused by Cd and minimizing Cd's deleterious influence on immunity.

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Le contrôle bibliographique ouvert

DOI retrouvé dans Crossref DOI retrouvé ; titre concordant.

Titre Crossref
Vitamin C and/or garlic can antagonize the toxic effects of cadmium on growth performance, hematological, and immunological parameters of growing Japanese quail
Date Crossref
01/03/2024
Éditeur
Elsevier BV
Type
journal-article

Ce recoupement confirme des métadonnées liées au DOI. Il ne confirme ni la méthode ni les conclusions de l’étude, et il ne compte pas comme une seconde source scientifique indépendante.

Les institutions déclarées

Une affiliation ne permet pas de déduire la nationalité d’un auteur.

Les sujets associés

Heavy Metal Exposure and ToxicityTrace Elements in HealthAnimal Nutrition and Physiology

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