Changes in Energy Expenditure, Dietary Intake, and Energy Availability Across an Entire Collegiate Women’s Basketball Season: Erratum

Le résumé fourni par la source

In the article “Changes in Energy Expenditure, Dietary Intake, and Energy Availability Across an Entire Collegiate Women's Basketball Season” (1), which published in Volume 35, Issue 3 of the Journal of Strength & Conditioning Research, energy availability calculations were updated in Table 2. Table 2 - Energy expenditure, energy availability, and energy balance across entire season.* Intake/Phase Phase I Phase II Phase III Phase IV Phase V Total daily energy expenditure (kcals·d−1) 3,065 ± 361 2,866 ± 363 2,850 ± 159 2,674 ± 216† 2,806 ± 419 Activity energy expenditure (kcals·d−1) 1,196 ± 296 1,252 ± 774 1,028 ± 157 819 ± 160† 969 ± 362 Physical activity level (PAL) 1.75 ± 0.27 1.63 ± 0.22 1.62 ± 0.15 1.52 ± 0.17† 1.59 ± 0.23 Energy availability (kJ·kg FFM−1) 91.1 ± 32.7 93.4 ± 57.5 94.3 ± 47.0 133.0 ± 33.9 128.0 ± 39.8 Energy balance (kcals·d−1) −767 ± 426 −757 ± 720 −705 ± 642 −212 ± 466 −291 ± 551 *FFM = fat-free mass.†Different from phase I.

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