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Accès ouvert déclaré 2021 article

Characterization of Sialic Acid Affinity of the Binding Domain of Mistletoe Lectin Isoform One

3Citations signalées, ce qui n’est pas une note de qualité
2Institutions déclarées
2Pays d’affiliation déclarés

Rattachement africain : gb, iq. Niveau de preuve : code pays fourni par la source.

Le résumé fourni par la source

Sialic acid (Sia) is considered as one of the most important biomolecules of life since its derivatives and terminal orientations on cell membranes and macromolecules play a major role in many biological and pathological processes. To date, there is only a limited number of active molecules that can selectively bind to Sia and this limitation has made the study of this glycan challenging. The lectin superfamily is a well-known family of glycan binding proteins, which encompasses many strong glycan binding peptides with diverse glycan affinities. Mistletoe lectin (ML) is considered one of the most active members of lectin family which was initially classified in early studies as a galactose binding lectin; more recent studies have suggested that the peptide can also actively bind to Sia. However, the details with respect to Sia binding of ML and the domain responsible for this binding are left unanswered because no comprehensive studies have been instigated. In this study, we sought to identify the binding domain responsible for the sialic acid affinity of mistletoe lectin isoform I (MLI) in comparison to the binding activity of elderberry lectin isoform I (SNA), which has long been identified as a potent Sia binding lectin. In order to execute this, we performed computational carbohydrate-protein docking for MLB and SNA with Neu5Ac and β-Galactose. We further analyzed the coding sequence of both lectins and identified their glycan binding domains, which were later cloned upstream and downstream to green fluorescent protein (GFP) and expressed in Escherichia coli (E. coli). Finally, the glycan affinity of the expressed fusion proteins was assessed by using different biochemical and cell-based assays and the Sia binding domains were identified.

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Le contrôle bibliographique ouvert

DOI retrouvé dans Crossref DOI retrouvé ; titre concordant.

Titre Crossref
Characterization of Sialic Acid Affinity of the Binding Domain of Mistletoe Lectin Isoform One
Date Crossref
31/07/2021
Éditeur
MDPI AG
Type
journal-article

Ce recoupement confirme des métadonnées liées au DOI. Il ne confirme ni la méthode ni les conclusions de l’étude, et il ne compte pas comme une seconde source scientifique indépendante.

Où se fait cette recherche

  • University of Salford pays non établi dans la notice
    Université ou école supérieure
  • University of Sulaimani Department of Biotechnology and Crop Science pays non établi dans la notice
    Université ou école supérieure
  • School of Environment & Life Sciences Biomedical Research Centre pays non établi dans la notice
    Université ou école supérieure

University of Salford, Department of Biotechnology and Crop Science — University of Sulaimani et Biomedical Research Centre — School of Environment & Life Sciences.

Une affiliation ne permet pas de déduire la nationalité d’un auteur.

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