Feel4Diabetes healthy diet score: development and evaluation of clinical validity
Rattachement africain : fi, gr, es, be, hu, bg. Niveau de preuve : code pays fourni par la source.
Le résumé fourni par la source
BACKGROUND: The aim of this paper is to present the development of the Feel4Diabetes Healthy Diet Score and to evaluate its clinical validity. METHODS: Study population consisted of 3268 adults (63% women) from high diabetes risk families living in 6 European countries. Participants filled in questionnaires at baseline and after 1 year, reflecting the dietary goals of the Feel4Diabetes intervention. Based on these questions the Healthy Diet Score was constructed, consisting of the following components: breakfast, vegetables, fruit and berries, sugary drinks, whole-grain cereals, nuts and seeds, low-fat dairy products, oils and fats, red meat, sweet snacks, salty snacks, and family meals. Maximum score for each component was set based on its estimated relative importance regarding T2DM risk, higher score indicating better quality of diet. Clinical measurements included height, weight, waist circumference, heart rate, blood pressure, and fasting blood sampling, with analyses of glucose, total cholesterol, HDL-cholesterol, LDL-cholesterol, and triglycerides. Analysis of (co) variance was used to compare the Healthy Diet Score and its components between countries and sexes using baseline data, and to test differences in clinical characteristics between score categories, adjusted for age, sex and country. Pearson's correlations were used to study the association between changes from baseline to year 1 in the Healthy Diet Score and clinical markers. To estimate reproducibility, Pearson's correlations were studied between baseline and 1 year score, within the control group only. RESULTS: The mean total score was 52.8 ± 12.8 among women and 46.6 ± 12.8 among men (p < 0.001). The total score and its components differed between countries. The change in the Healthy Diet Score was significantly correlated with changes in BMI, waist circumference, and total and LDL cholesterol. The Healthy Diet Score as well as its components at baseline were significantly correlated with the values at year 1, in the control group participants. CONCLUSION: The Feel4Diabetes Healthy Diet Score is a reproducible method to capture the dietary information collected with the Feel4Diabetes questionnaire and measure the level of and changes in the adherence to the dietary goals of the intervention. It gives a simple parameter that associates with clinical risk factors in a meaningful manner. TRIAL REGISTRATION: Clinicaltrials.gov NCT02393872. Registered March 20, 2015.
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Le contrôle bibliographique ouvert
DOI retrouvé dans Crossref DOI retrouvé ; titre concordant.
- Titre Crossref
- Feel4Diabetes healthy diet score: development and evaluation of clinical validity
- Date Crossref
- 01/05/2020
- Éditeur
- Springer Science and Business Media LLC
- Type
- journal-article
Ce recoupement confirme des métadonnées liées au DOI. Il ne confirme ni la méthode ni les conclusions de l’étude, et il ne compte pas comme une seconde source scientifique indépendante.
Où se fait cette recherche
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Finnish Institute for Health and Welfare pays non établi dans la noticeOrganisme public
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University of Helsinki Department of Obstetrics and Gynecology pays non établi dans la noticeUniversité ou école supérieure
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Helsinki University Hospital pays non établi dans la noticeÉtablissement de santé
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University of Eastern Finland Institute of Public Health and Clinical Nutrition pays non établi dans la noticeUniversité ou école supérieure
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Harokopio University of Athens Department of Nutrition and Dietetics pays non établi dans la noticeUniversité ou école supérieure
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Universidad de Zaragoza pays non établi dans la noticeUniversité ou école supérieure
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Ghent University Department of Movement and Sports Sciences pays non établi dans la noticeUniversité ou école supérieure
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University of Debrecen Debreceni Egyetem (UoD) pays non établi dans la noticeUniversité ou école supérieure
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Medical University of Varna Department of Social Sciences and Public Health pays non établi dans la noticeUniversité ou école supérieure
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Medical University of Sofia Department of Diabetology pays non établi dans la noticeUniversité ou école supérieure
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National and Kapodistrian University of Athens pays non établi dans la noticeUniversité ou école supérieure
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National Institute for Health and Welfare Department of Public Health Solutions pays non établi dans la noticeStructure de recherche
Finnish Institute for Health and Welfare, Department of Obstetrics and Gynecology — University of Helsinki et Helsinki University Hospital, avec 9 autres affiliations.
Une affiliation ne permet pas de déduire la nationalité d’un auteur.